How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Kombucha, Aka Fauxbucha?

You need 6 ingredients. The key ingredients include: 8 frozen blueberries, or more to taste, 1 1/2 teaspoons apple cider vinegar, or more to taste, 1 teaspoon lemon juice, 1/2 teaspoon ground ginger, or to taste, and more.

Is Homemade Kombucha, Aka Fauxbucha suitable as drinks & smoothies?

Yes, Homemade Kombucha, Aka Fauxbucha falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Homemade Kombucha, Aka Fauxbucha?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Kombucha, Aka Fauxbucha Recipe

Name: Homemade Kombucha, Aka Fauxbucha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 frozen blueberries, or more to taste; 1 1/2 teaspoons apple cider vinegar, or more to taste; 1 teaspoon lemon juice; 1/2 teaspoon ground ginger, or to taste; 1 (12 fluid ounce) can seltzer water; ice cubes

Homemade Kombucha, Aka Fauxbucha – a delicious recipe with blueberries, apple cider vinegar, lemon juice, ground ginger, seltzer water. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

8 frozen blueberries, or more to taste
1 1/2 teaspoons apple cider vinegar, or more to taste
1 teaspoon lemon juice
1/2 teaspoon ground ginger, or to taste
1 (12 fluid ounce) can seltzer water
ice cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Kombucha, Aka Fauxbucha

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