Try this homemade Homemade Kombucha, Aka Fauxbucha recipe the whole family will love. Made with blueberries, apple cider vinegar, lemon juice and ground…
This Homemade Kombucha, Aka Fauxbucha relies on simple, everyday ingredients such as lemon juice, ground ginger, or to taste and ice cubes. It comes together quickly and makes 4 servings, at about 115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026