How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Jiffy Cornbread?

You need 8 ingredients. The key ingredients include: 1 1/2 c. yellow corn meal, 1 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Homemade Jiffy Cornbread suitable as general?

Yes, Homemade Jiffy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Jiffy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Jiffy Cornbread Recipe

Name: Homemade Jiffy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. yellow corn meal; 1 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 c. powdered sugar; 1/3 c. oil; 1 egg; 1 c. milk

Homemade Jiffy Cornbread – a delicious recipe with yellow corn meal, flour, baking powder, salt, powdered sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. yellow corn meal
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. powdered sugar
1/3 c. oil
1 egg
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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