How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice-Cream?

You need 7 ingredients. The key ingredients include: 6 eggs, 3 c. sugar, 4 cans cream, 4 cans water, and more.

Is Homemade Ice-Cream suitable as general?

Yes, Homemade Ice-Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Ice-Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Ice-Cream Recipe

Name: Homemade Ice-Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 3 c. sugar; 4 cans cream; 4 cans water; flavoring to taste; rock salt; ice

Homemade Ice-Cream – a delicious recipe with eggs, sugar, cream, water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
3 c. sugar
4 cans cream
4 cans water
flavoring to taste
rock salt
ice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2291 kcal
Category
General

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Homemade Ice-Cream

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