Homemade Hamburger Pizzas Recipe

Name: Homemade Hamburger Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (1-1/4 oz.) active baker's yeast; 1 tsp. sugar; 1-1/4 cup warm water (110-115F); 1/4 cup vegetable oil; 1 tsp. salt; 3-1/2 cup all-purpose flour; 1/2 lb. ground beef; 1 sm. onion, chopped; 1 can (15 oz.) tomato sauce; 1 tbsp. dried oregano; 1 tsp. dried basil; 1 md. green pepper, diced; 2 cups shredded mozzarella cheese

Servings: persons

1 pkg. (1-1/4 oz.) active baker's yeast
1 tsp. sugar
1-1/4 cup warm water (110-115F)
1/4 cup vegetable oil
1 tsp. salt
3-1/2 cup all-purpose flour
1/2 lb. ground beef
1 sm. onion, chopped
1 can (15 oz.) tomato sauce
1 tbsp. dried oregano
1 tsp. dried basil
1 md. green pepper, diced
2 cups shredded mozzarella cheese

1
In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes.
2
Add oil and salt.
3
Stir in flour, a cup at a time, to form soft dough.
4
Turn onto floured board; knead until smooth and elastic, about 2-3 minutes.
5
Place in greased bowl, tuning once to grease top.
6
Cover and let rise in a warmplace until doubled, about 45 minutes.
7
Meanwhile, brown beef and onion; drain.
8
Punch dough down; divide in half.
9
Press each into a greased 12-inch pizza pan.
10
Combine the tomato sauce, oregano and basil; spread over each crust.
11
Top with beef mixture, green pepper and cheese.
12
Bake at 400F for 25-30 minutes or until crust is lightly browned.

759

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. (1-1/4 oz.) active baker's yeast, 1 tsp. sugar, 1-1/4 cup warm water (110-115F), 1/4 cup vegetable oil, and more.

Yes, Homemade Hamburger Pizzas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Homemade Hamburger Pizzas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions