Homemade Grape Nuts

1. 1

   In a large bowl, combine the flour, brown sugar, baking soda and salt. Stir in the buttermilk, butter, vanilla and maple flavoring if desired, until combined. Spread into six greased 13-in. x 9-in. baking pans.

2. 2

   Bake at 350u00b0 for 35-40 minutes. Cool on wire racks. Reduce heat to 250u00b0. Break mixture into pieces. Cover and process in batches in a food processor until small pieces are formed; return to baking pans. Bake for 1 hour or until light brown and crisp, stirring every 15 minutes. Store in airtight containers. Serve as a cereal with milk.

* Per serving · 4 servings · Values may vary.

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