Homemade Granola

1. 1

   Heat oven to 250u00b0.

2. 2

   Lightly grease two 9 x 13-inch pans.

3. 3

   In large bowl, combine all dry ingredients, except dried fruit.

4. 4

   In another bowl, mix oil and honey.

5. 5

   Add to dry mixture.

6. 6

   Stir until well blended.

7. 7

   Sprinkle water over mixture one tablespoon at a time while stirring.

8. 8

   Put into pans and cook for 1 hour.

9. 9

   Stir occasionally until mixture turns light brown. Stir in fruit. Cook 15 minutes more until desired dryness.

10. 10

    Fruit should be soft still.

11. 11

    Cover and store.

* Per serving · 4 servings · Values may vary.

No additional tips available.