Homemade Garlic Breadsticks

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   ["Combine flour, Splenda, baking powder, salt, 1/2 tsp garlic powder and gradually add milk to form the soft dough.", "Flour a flat surface and knead the dough gently 4-5 times.", "Roll with a rolling pin into a rectangle about 10"" x 5"" and cut into 12 breadsticks.", "Mix melted butter with the remaining garlic powder and parmesan cheese in a large bowl or dish and dip the breadsticks and coat well with the butter mixture.", "Sprinkle with more grated parmesan if you like.", "Bake at 450u00b0F for 15 minutes.", "Remove and brush on with any remaining butter."]

* Per serving · 4 servings · Values may vary.

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