How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Funnel Cake?

You need 8 ingredients. The key ingredients include: 1 cup flour, all-purpose, 1 large eggs, 2 teaspoons baking powder, 3/4 cup milk, and more.

Is Homemade Funnel Cake suitable as baking & desserts?

Yes, Homemade Funnel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Funnel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Funnel Cake Recipe

Name: Homemade Funnel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, all-purpose; 1 large eggs; 2 teaspoons baking powder; 3/4 cup milk; 1 teaspoon vanilla extract; 250 millilitres vegetable oil; 2 tablespoons sugar; 1 pinch salt

Homemade Funnel Cake – a delicious recipe with flour, eggs, baking powder, milk, vanilla, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup flour, all-purpose
1 large eggs
2 teaspoons baking powder
3/4 cup milk
1 teaspoon vanilla extract
250 millilitres vegetable oil
2 tablespoons sugar
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Funnel Cake

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