How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Fudge?

You need 6 ingredients. The key ingredients include: 3 c. sugar, 3/4 c. butter, 2/3 c. can milk, 1 (7 oz.) Marshmallow Creme, and more.

Is Homemade Fudge suitable as baking & desserts?

Yes, Homemade Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Fudge Recipe

Name: Homemade Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3/4 c. butter; 2/3 c. can milk; 1 (7 oz.) Marshmallow Creme; 1 tsp. vanilla; 1 c. peanut butter or 12 oz. chocolate chips (depending on if you want chocolate fudge or peanut butter fudge)

Homemade Fudge – a delicious recipe with sugar, butter, milk, Marshmallow Creme, vanilla, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3/4 c. butter
2/3 c. can milk
1 (7 oz.) Marshmallow Creme
1 tsp. vanilla
1 c. peanut butter or 12 oz. chocolate chips (depending on if you want chocolate fudge or peanut butter fudge)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1375 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Water Cake
Oatmeal Tahini Cookies
Mincemeat Drop Cookies
Diabetic Cookies

Homemade Fudge

How did you like this recipe?

Frequently Asked Questions