Homemade Fried Mozzarella Sticks – a delicious recipe with mozzarella string cheese, eggs, flour, breadcrumbs, parmesan cheese, olive oil. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Cut the cheese sticks in half, making 24 slices, then freeze the slices in the freezer until completely frozen.
2
Beat the eggs in a small bowl.
3
Use a separate bowl to combine the bread crumbs and parmesan cheese.
4
To bread the cheese sticks: First dip the frozen cheese stick into the flour, then into the egg, then into the bread crumb mixture.
5
Once all of the 24 sticks are coated, place them on a baking sheet covered with aluminum foil coated with a few drops of olive oil or sprayed with cooking spray (this will keep cleanup to a minimum, and keep the sticks from sticking!
6
).
7
Bake in the oven at 400 degrees for about 4 minutes, or until crisp.
8
They need to be watched closely so they dont melt completely!
9
Optional: You can also deep fry these.
1252
kcal
Calories
70
g
Fat
44
g
Carbs
112
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 12 pieces mozzarella string cheese, 3 eggs, 2 tablespoons flour, 1 ½ cups breadcrumbs, and more.
Yes, Homemade Fried Mozzarella Sticks falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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