Homemade Dog Food Gravy

1. 1

   In a sauce pan combine the can of dog food and 10 oz of water. Begin to heat the mixture.

2. 2

   In a bowl combine the tablespoon of water and tablespoon of cornstarch until smooth and stir it into the dog food mixture.

3. 3

   Bring the ingredients to a boil stirring constantly. Boil until thickened (about 1 minute) continuing to stir.

4. 4

   Allow mixture to cool at room temperature for about 10 - 15 minutes. Once cooled pour into a blender and blend until there are no more chunks. If the mixture is too thick, add more water one tablespoon at a time. The mixture can then be stored in a hot sauce or ketchup bottle. Follow the storage and best used by date on the can of dog food used, most should be refrigerated.

5. 5

   Use about 1 tablespoon of gravy for every 1/2 to whole cup of dry dog food.

* Per serving · 4 servings · Values may vary.

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