Bake this irresistible Homemade Devil’S Food Cake at home. Made with baking cocoa, sugar, eggs and milk. Easy step-by-step instructions included.
This Homemade Devil’S Food Cake relies on simple, everyday ingredients such as baking cocoa, sugar, divided, large eggs and whole milk, divided. It comes together quickly and makes 4 servings, at about 768 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Homemade Devil’S Food Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026