How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Cream Soup Substitute?

You need 7 ingredients. The key ingredients include: 2 cups milk, skim, (non fat) powder non-fat, 3/4 cup cornstarch, 1/4 cup chicken bouillon cubes low sodium, 2 teaspoons onion flakes dried, and more.

Is Homemade Cream Soup Substitute suitable as soups & stews?

Yes, Homemade Cream Soup Substitute falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Cream Soup Substitute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Cream Soup Substitute Recipe

Name: Homemade Cream Soup Substitute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk, skim, (non fat) powder non-fat; 3/4 cup cornstarch; 1/4 cup chicken bouillon cubes low sodium; 2 teaspoons onion flakes dried; 1 teaspoon basil optional; 1 teaspoon thyme optional; 2 teaspoons black pepper

Homemade Cream Soup Substitute – a delicious recipe with milk, cornstarch, chicken bouillon cubes, onion, basil, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups milk, skim, (non fat) powder non-fat
3/4 cup cornstarch
1/4 cup chicken bouillon cubes low sodium
2 teaspoons onion flakes dried
1 teaspoon basil optional
1 teaspoon thyme optional
2 teaspoons black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

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