Homemade Cream Sodas

1. 1

   To make a cream soda:

2. 2

   Combine syrup, cream, and carbonated water in an 8-ounce glass. Taste and add more syrup, cream, or carbonated water if needed.

3. 3

   For the vanilla syrup:

4. 4

   Place water and sugar in a medium saucepan. Bring to a boil and simmer for 3 minutes. Remove from heat and stir in the vanilla extract. Store at room temperature or in the refrigerator.

5. 5

   For the raspberry syrup (recipe adapted from Live Simply):

6. 6

   Place all ingredients in a medium saucepan. Bring to a boil and simmer for 10 minutes. Strain through a fine-mesh sieve. Store in the refrigerator.

7. 7

   For the orange syrup:

8. 8

   Place the orange juice, water, and sugar in a medium saucepan. Bring to a boil and simmer for 5 minutes. Remove from heat and stir in the orange extract. Store in the refrigerator. Shake before using.

* Per serving · 4 servings · Values may vary.

No additional tips available.