How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Cream Corn?

You need 4 ingredients. The key ingredients include: 2 bags 10 Ounces Each Of Frozen Corn, 1/4 cups Butter, 1 block 8 Ounces Of Cream Cheese, Salt And Pepper.

Is Homemade Cream Corn suitable as general?

Yes, Homemade Cream Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Cream Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Cream Corn Recipe

Name: Homemade Cream Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 bags 10 Ounces Each Of Frozen Corn; 1/4 cups Butter; 1 block 8 Ounces Of Cream Cheese; Salt And Pepper

Homemade Cream Corn – a delicious recipe with Butter, Cream Cheese, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bags 10 Ounces Each Of Frozen Corn
1/4 cups Butter
1 block 8 Ounces Of Cream Cheese
Salt And Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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