Homemade Cranberry Relish

1. 1

   combine everything (except almonds) in a skillet.

2. 2

   cook uncovered over medium heat until most of the cranberries pop open and the mixture is thickened, 7-10 minute.

3. 3

   if desired, add almonds.

4. 4

   let cool, and serve or refrigerate up to a day.

* Per serving · 4 servings · Values may vary.

No additional tips available.