How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Cornbread Crumbs?

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup yellow cornmeal, 2 tablespoons brown sugar, 4 teaspoons baking powder, and more.

Is Homemade Cornbread Crumbs suitable as general?

Yes, Homemade Cornbread Crumbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Cornbread Crumbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Cornbread Crumbs Recipe

Name: Homemade Cornbread Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 cup yellow cornmeal; 2 tablespoons brown sugar; 4 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 1 3/4 cups buttermilk; 4 tablespoons unsalted butter, melted; 1 large egg; Cooking spray

Homemade Cornbread Crumbs

Eats Now Editorial Team · 1151 kcal · General

Homemade Cornbread Crumbs – a delicious recipe with flour, yellow cornmeal, brown sugar, baking powder, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Homemade Cornbread Crumbs

How did you like this recipe?

Frequently Asked Questions