How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chocolate Sause - For Canning?

You need 6 ingredients. The key ingredients include: 1 1/2 cup water, 3 cup granulated sugar, 1 1/2 cup processed cocoa - I used Hersey's - (unsweetened), 1 tbsp vanilla extract, and more.

Is Homemade Chocolate Sause - For Canning suitable as general?

Yes, Homemade Chocolate Sause - For Canning falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Chocolate Sause - For Canning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Chocolate Sause - For Canning Recipe

Name: Homemade Chocolate Sause - For Canning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup water; 3 cup granulated sugar; 1 1/2 cup processed cocoa - I used Hersey's - (unsweetened); 1 tbsp vanilla extract; 1/4 tsp salt; 2 tbsp light corn syrup

Homemade Chocolate Sause - For Canning – a delicious recipe with water, granulated sugar, cocoa, vanilla, salt, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cup water
3 cup granulated sugar
1 1/2 cup processed cocoa - I used Hersey's - (unsweetened)
1 tbsp vanilla extract
1/4 tsp salt
2 tbsp light corn syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
General

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Homemade Chocolate Sause - For Canning

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