Name: Homemade Chocolate Ice Cream
Yield: 4 servings
Ingredients: 1/2 gal. chocolate milk; 1 can Eagle Brand milk; 6 large Butterfinger bars, crushed

Homemade Chocolate Ice Cream – a delicious recipe with chocolate milk, milk, Butterfinger. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 gal. chocolate milk
1 can Eagle Brand milk
6 large Butterfinger bars, crushed

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Chocolate Ice Cream

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