How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chili?

You need 9 ingredients. The key ingredients include: 1 pkg. red kidney beans (uncooked), 2 lb. ground beef, 1 large onion, 1 bell pepper (any color), and more.

Is Homemade Chili suitable as soups & stews?

Yes, Homemade Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Chili Recipe

Name: Homemade Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. red kidney beans (uncooked); 2 lb. ground beef; 1 large onion; 1 bell pepper (any color); 1 garlic clove; 1/4 tsp. chili powder; 1 (7 3/4 oz.) can El Pato Mexican tomato sauce; 1 (29 oz.) can tomato sauce; 1 (28 oz.) can whole tomatoes

Homemade Chili – a delicious recipe with red kidney beans, ground beef, onion, bell pepper, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. red kidney beans (uncooked)
2 lb. ground beef
1 large onion
1 bell pepper (any color)
1 garlic clove
1/4 tsp. chili powder
1 (7 3/4 oz.) can El Pato Mexican tomato sauce
1 (29 oz.) can tomato sauce
1 (28 oz.) can whole tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Chili

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