How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chili?

You need 20 ingredients. The key ingredients include: 2 lbs ground beef, 2 Italian sausages (no casings), 1 (28 ounce) can diced tomatoes, 1 (28 ounce) can tomato sauce, and more.

Is Homemade Chili suitable as soups & stews?

Yes, Homemade Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Chili Recipe

Name: Homemade Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 2 Italian sausages (no casings); 1 (28 ounce) can diced tomatoes; 1 (28 ounce) can tomato sauce; 1 (28 ounce) cantomato & basil pasta sauce; 2 (5 1/2 ounce) cans tomato paste; 1 (14 ounce) can pork and beans in tomato sauce; 1 (19 ounce) can six bean blend (drained & rinsed); 2 (19 ounce) cans red kidney beans (drained & rinsed); 8 ounces fresh mushrooms; 2 green peppers, chopped; 12 red & yellow & orange pepper; 1 large onion, chopped; 1 large celery, chopped; 2 tablespoons minced garlic cloves; 1 teaspoon sugar; 2 tablespoons cumin; ¼ cup chili powder; ½ teaspoon black pepper; 1 teaspoon salt

Warm up with this hearty Homemade Chili recipe. Made with ground beef, Italian sausages, tomatoes and tomato sauce. Easy step-by-step instructions inclu…

This Homemade Chili relies on simple, everyday ingredients such as ground beef, (28 ounce) can tomato sauce, fresh mushrooms and green peppers, chopped. It comes together quickly and makes 4 servings, at about 846 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Homemade Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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