How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chicken Pot Pie?

You need 5 ingredients. The key ingredients include: 1 can Veg-All, drained, 1 can cream of chicken soup, 1 can cream of mushroom soup, 10 to 12 oz. cooked chicken, cut up, and more.

Is Homemade Chicken Pot Pie suitable as baking & desserts?

Yes, Homemade Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Chicken Pot Pie Recipe

Name: Homemade Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Veg-All, drained; 1 can cream of chicken soup; 1 can cream of mushroom soup; 10 to 12 oz. cooked chicken, cut up; 1 double pie crust (Pillsbury crust, folded in box)

Homemade Chicken Pot Pie – a delicious recipe with Veg-All, cream of chicken soup, cream of mushroom soup, chicken, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Veg-All, drained
1 can cream of chicken soup
1 can cream of mushroom soup
10 to 12 oz. cooked chicken, cut up
1 double pie crust (Pillsbury crust, folded in box)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Low-Fat Banana Split Cake
Whole Wheat Biscuits
Diet Oatmeal Applesauce Cake
Yum Yum Cake

Homemade Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions