How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Char Siew?

You need 8 ingredients. The key ingredients include: 600 g pork belly (there must be some fat with the meat but if less fat is preferred, then use pork fillet though it mi), 1/2 cup fine sugar, 4 tablespoons light soy sauce, 2 tablespoons dark soya sauce, and more.

Is Homemade Char Siew suitable as meat & poultry?

Yes, Homemade Char Siew falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Char Siew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Char Siew Recipe

Name: Homemade Char Siew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g pork belly (there must be some fat with the meat but if less fat is preferred, then use pork fillet though it mi); 1/2 cup fine sugar; 4 tablespoons light soy sauce; 2 tablespoons dark soya sauce; 1 tablespoon red food coloring; 1 teaspoon five-spice powder; 1 teaspoon sesame oil; 1 teaspoon Chinese wine (I suppose Sherry would do)

Homemade Char Siew – a delicious recipe with pork belly, fine sugar, soy sauce, dark soya sauce, red food coloring, five-spice powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

600 g pork belly (there must be some fat with the meat but if less fat is preferred, then use pork fillet though it mi)
1/2 cup fine sugar
4 tablespoons light soy sauce
2 tablespoons dark soya sauce
1 tablespoon red food coloring
1 teaspoon five-spice powder
1 teaspoon sesame oil
1 teaspoon Chinese wine (I suppose Sherry would do)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Char Siew

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