How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Butterfinger Ice Cream(For 4 Quart Churn) ?

You need 4 ingredients. The key ingredients include: 1/2 gallon chocolate milk, 1 can condensed milk, 8 or 10 oz. Cool Whip, 8 to 10 large Butterfinger candy bars, refrigerated.

Is Homemade Butterfinger Ice Cream(For 4 Quart Churn) suitable as baking & desserts?

Yes, Homemade Butterfinger Ice Cream(For 4 Quart Churn) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Butterfinger Ice Cream(For 4 Quart Churn) ?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Butterfinger Ice Cream(For 4 Quart Churn) Recipe

Name: Homemade Butterfinger Ice Cream(For 4 Quart Churn)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 gallon chocolate milk; 1 can condensed milk; 8 or 10 oz. Cool Whip; 8 to 10 large Butterfinger candy bars, refrigerated

Homemade Butterfinger Ice Cream(For 4 Quart Churn) – a delicious recipe with gallon chocolate milk, condensed milk, Butterfinger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 gallon chocolate milk
1 can condensed milk
8 or 10 oz. Cool Whip
8 to 10 large Butterfinger candy bars, refrigerated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1563 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Butterfinger Ice Cream(For 4 Quart Churn)

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