How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade brown gravy?

You need 4 ingredients. The key ingredients include: 1 1/4 cup bacon grease, 1 1/2 cup flour, 1 1/2 cup warm water, 1 cup favorite stock.

Is Homemade brown gravy suitable as meat & poultry?

Yes, Homemade brown gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade brown gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade brown gravy Recipe

Name: Homemade brown gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cup bacon grease; 1 1/2 cup flour; 1 1/2 cup warm water; 1 cup favorite stock

Homemade brown gravy – a delicious recipe with bacon grease, flour, water, favorite stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 cup bacon grease
1 1/2 cup flour
1 1/2 cup warm water
1 cup favorite stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade brown gravy

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