How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans and Rice?

You need 12 ingredients. The key ingredients include: 1 pound Dry Kidney Beans, Rinsed And Sorted, 6 cups Water, 5 cubes Regular Bouillon Cubes, 1/2 pounds Smoked Turkey Sausage, and more.

Is Red Beans and Rice suitable as meat & poultry?

Yes, Red Beans and Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans and Rice Recipe

Name: Red Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Dry Kidney Beans, Rinsed And Sorted; 6 cups Water; 5 cubes Regular Bouillon Cubes; 1/2 pounds Smoked Turkey Sausage; 1 Medium Onion, Diced; 5 cloves Garlic, Minced; 2 teaspoons Tony Chacheres Or Creole Seasoning; 3/4 teaspoons Cumin; 3/4 teaspoons Corriander; 1/2 teaspoons Oregano; 1/2 teaspoons Smoked Paprika; 4 cups Cooked Rice

Red Beans and Rice

Eats Now Editorial Team · 938 kcal · Meat & Poultry

Red Beans and Rice – a delicious recipe with Kidney Beans, Water, Sausage, Onion, Garlic, Cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beans and Rice

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