How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread Stuffing?

You need 9 ingredients. The key ingredients include: 1 cup butter, 3/4 cup chopped onion, 1 1/2 cups chopped celery with leaves, 9 cups soft bread cubes, and more.

Is Homemade Bread Stuffing suitable as general?

Yes, Homemade Bread Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Bread Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Stuffing Recipe

Name: Homemade Bread Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 3/4 cup chopped onion; 1 1/2 cups chopped celery with leaves; 9 cups soft bread cubes; 2 teaspoons salt; 1 teaspoon dried sage leaves; 1 teaspoon dried thyme leaves; 1 teaspoon poultry seasoning, or to taste; 1/2 teaspoon ground black pepper

Bake this irresistible Homemade Bread Stuffing at home. Made with butter, onion, celery and bread cubes. Easy step-by-step instructions included.

This Homemade Bread Stuffing relies on simple, everyday ingredients such as butter, chopped onion, chopped celery with leaves and soft bread cubes. It comes together quickly and makes 4 servings, at about 441 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup butter
3/4 cup chopped onion
1 1/2 cups chopped celery with leaves
9 cups soft bread cubes
2 teaspoons salt
1 teaspoon dried sage leaves
1 teaspoon dried thyme leaves
1 teaspoon poultry seasoning, or to taste
1/2 teaspoon ground black pepper

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Quick Info

Servings
4 servings
Calories
441 kcal
Category
General

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