How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread?

You need 7 ingredients. The key ingredients include: 2 oz. cake yeast, 1/2 cup warm water, 1 cup sugar, 2 Tbsp. salt, and more.

Is Homemade Bread suitable as baking & desserts?

Yes, Homemade Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Recipe

Name: Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. cake yeast; 1/2 cup warm water; 1 cup sugar; 2 Tbsp. salt; 3 1/2 cups liquid potato water; 1/4 cup shortening; 11 cups flour divided

Homemade Bread – a delicious recipe with cake yeast, water, sugar, salt, water, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 oz. cake yeast
1/2 cup warm water
1 cup sugar
2 Tbsp. salt
3 1/2 cups liquid potato water
1/4 cup shortening
11 cups flour divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1556 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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