How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread?

You need 7 ingredients. The key ingredients include: 9 1/2 Cups flour, 4 1/2 Cups lukewarm water, 6 tbsp. sugar, 2 Tbsp. salt, and more.

Is Homemade Bread suitable as baking & desserts?

Yes, Homemade Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Recipe

Name: Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 1/2 Cups flour; 4 1/2 Cups lukewarm water; 6 tbsp. sugar; 2 Tbsp. salt; 1/2 cake yeast; 4 Tbsp. shortening; 2 Tbsp. crisco oil

Homemade Bread – a delicious recipe with flour, water, sugar, salt, cake yeast, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 1/2 Cups flour
4 1/2 Cups lukewarm water
6 tbsp. sugar
2 Tbsp. salt
1/2 cake yeast
4 Tbsp. shortening
2 Tbsp. crisco oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Bread

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