How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread?

You need 6 ingredients. The key ingredients include: 1/2 c. sugar, 1 Tbsp. salt, 1/4 lb. melted lard, 1/2 large yeast cake, and more.

Is Homemade Bread suitable as baking & desserts?

Yes, Homemade Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Recipe

Name: Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 Tbsp. salt; 1/4 lb. melted lard; 1/2 large yeast cake; 5 c. warm water; 12 to 14 c. flour

Homemade Bread – a delicious recipe with sugar, salt, lard, yeast cake, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1 Tbsp. salt
1/4 lb. melted lard
1/2 large yeast cake
5 c. warm water
12 to 14 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1208 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Bread

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