How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bloody Mary?

You need 11 ingredients. The key ingredients include: 6 ounces, fluid Tomato Juice Or V8, 2 ounces, fluid Vodka, 1/2 teaspoons Pickle Juice, 1 teaspoon Fresh Horseradish, and more.

Is Homemade Bloody Mary suitable as soups & stews?

Yes, Homemade Bloody Mary falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Bloody Mary Recipe

Name: Homemade Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces, fluid Tomato Juice Or V8; 2 ounces, fluid Vodka; 1/2 teaspoons Pickle Juice; 1 teaspoon Fresh Horseradish; 1 Tablespoon Worcestershire Sauce; 1/4 teaspoons Garlic, Minced; 1/2 teaspoons Adobo Chili Sauce; 1/2 teaspoons Celery Seed; 2 slices Lime, Juiced; 1 teaspoon Olive Juice; 1/2 teaspoons Tabasco

Homemade Bloody Mary

Eats Now Editorial Team · 16 kcal · Soups & Stews

Homemade Bloody Mary – a delicious recipe with Tomato Juice, fluid Vodka, Pickle Juice, Fresh Horseradish, Worcestershire Sauce, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Bloody Mary

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