Homemade Barbecue

Name: Homemade Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked shredded beef; 1 lb. hamburger; 1/2 lb. sausage; 3 to 4 stalks celery, diced; 2 small onions, diced; 1 (14 oz.) bottle ketchup with 1/2 bottle water added; 1 (14 oz.) bottle water; 1 bottle chili sauce with 1/2 bottle water added; 1/4 bottle Heinz 57 sauce; 1 to 2 Tbsp. Worcestershire sauce; 1 Tbsp. flour; 1/4 c. brown sugar

Eats Now Editorial Team · 608 kcal · Soups & Stews

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Homemade Barbecue – a delicious recipe with beef, hamburger, sausage, stalks celery, onions, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. cooked shredded beef
1 lb. hamburger
1/2 lb. sausage
3 to 4 stalks celery, diced
2 small onions, diced
1 (14 oz.) bottle ketchup with 1/2 bottle water added
1 (14 oz.) bottle water
1 bottle chili sauce with 1/2 bottle water added
1/4 bottle Heinz 57 sauce
1 to 2 Tbsp. Worcestershire sauce
1 Tbsp. flour
1/4 c. brown sugar

1
Preheat oven to 225u00b0.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. cooked shredded beef, 1 lb. hamburger, 1/2 lb. sausage, 3 to 4 stalks celery, diced, and more.

Yes, Homemade Barbecue falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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