Home-Style Mexican Rice

1. 1

   Combine water, bouillon granules, onions and all spices in a 2 quart pot.

2. 2

   Bring to a boil and add rice.

3. 3

   Reduce heat to low, cover and cook until rice is tender and water is absorbed, about 20-25 minutes.

4. 4

   Remove from heat, stir in cilantro and serve.

No nutritional information available.

No additional tips available.