Home-Style Beef Noodle Casserole

1. 1

   Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, onions, chilies, garlic and salt. In a small bowl, combine cream cheese and sour cream. Drain noodles.

2. 2

   Place 1/2 cup beef mixture in a 1-qt. baking dish coated with cooking spray. Layer with half of the noodles, cream cheese mixture and cheese. Spread 1/2 cup beef mixture over cheese; repeat layers. Spoon remaining beef mixture over top.

3. 3

   Cover and bake at 350u00b0 for 20-25 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.