How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home Made Pancake Syrup?

You need 4 ingredients. The key ingredients include: 1 c. white sugar, 1 c. brown sugar, 1 c. water, 1 Tbsp. maple flavoring.

Is Home Made Pancake Syrup suitable as breakfast?

Yes, Home Made Pancake Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Home Made Pancake Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Home Made Pancake Syrup Recipe

Name: Home Made Pancake Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white sugar; 1 c. brown sugar; 1 c. water; 1 Tbsp. maple flavoring

Home Made Pancake Syrup – a delicious recipe with white sugar, brown sugar, water, maple flavoring. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. white sugar
1 c. brown sugar
1 c. water
1 Tbsp. maple flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Breakfast

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Home Made Pancake Syrup

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