How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for home made baked mac & cheese?

You need 7 ingredients. The key ingredients include: 1 box one pound elbow macaroni, 2 packages xtra sharp cheese, 1 packages mozzeralla cheese, 2 eggs, and more.

Is home made baked mac & cheese suitable as pasta & noodles?

Yes, home made baked mac & cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover home made baked mac & cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

home made baked mac & cheese Recipe

Name: home made baked mac & cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box one pound elbow macaroni; 2 packages xtra sharp cheese; 1 packages mozzeralla cheese; 2 eggs; 1 cup milk; 1 tbsp salt; 1 tbsp black pepper

home made baked mac & cheese – a delicious recipe with macaroni, cheese, mozzeralla cheese, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 box one pound elbow macaroni
2 packages xtra sharp cheese
1 packages mozzeralla cheese
2 eggs
1 cup milk
1 tbsp salt
1 tbsp black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Pasta & Noodles

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home made baked mac & cheese

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