How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holy Guacamole?

You need 12 ingredients. The key ingredients include: 5 -6 Hass avocadoes, fork mashed, 3 fresh limes, juice of (use only the juice), 12 onion, chopped, 1 garlic clove, minced, and more.

Is Holy Guacamole suitable as snacks & appetizers?

Yes, Holy Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Holy Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holy Guacamole Recipe

Name: Holy Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -6 Hass avocadoes, fork mashed; 3 fresh limes, juice of (use only the juice); 12 onion, chopped; 1 garlic clove, minced; 1 roma tomato, diced; 1 -2 tablespoon fresh cilantro, finely chopped; 2 jalapenos, chopped; ¼ teaspoon cumin; ¼ teaspoon chili powder; ¼ teaspoon salt; ¼ teaspoon black pepper; 1 -2 tablespoon olive oil

Try this homemade Holy Guacamole recipe the whole family will love. Made with avocadoes, fresh limes, onion and garlic. Easy step-by-step instructions i…

This Holy Guacamole relies on simple, everyday ingredients such as hass avocadoes, fork mashed, onion, chopped, garlic clove, minced and roma tomato, diced. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Holy Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions