How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holly'S Fried Potatoes?

You need 4 ingredients. The key ingredients include: 1/4 c. self-rising flour, 2 to 3 Tbsp. fried chicken seasoning, 1/8 tsp. black pepper, 5 to 6 medium to large potatoes.

Is Holly'S Fried Potatoes suitable as meat & poultry?

Yes, Holly'S Fried Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holly'S Fried Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holly'S Fried Potatoes Recipe

Name: Holly'S Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. self-rising flour; 2 to 3 Tbsp. fried chicken seasoning; 1/8 tsp. black pepper; 5 to 6 medium to large potatoes

Holly'S Fried Potatoes – a delicious recipe with flour, chicken seasoning, black pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. self-rising flour
2 to 3 Tbsp. fried chicken seasoning
1/8 tsp. black pepper
5 to 6 medium to large potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Holly'S Fried Potatoes

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