How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hollandaise Sauce?

You need 5 ingredients. The key ingredients include: 1/2 c. butter, 1 Tbsp. lemon juice, 2 egg yolks, 1 Tbsp. boiling water, and more.

Is Hollandaise Sauce suitable as general?

Yes, Hollandaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollandaise Sauce Recipe

Name: Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 Tbsp. lemon juice; 2 egg yolks; 1 Tbsp. boiling water; Salt and pepper, to taste

Hollandaise Sauce – a delicious recipe with butter, lemon juice, egg yolks, boiling water, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 Tbsp. lemon juice
2 egg yolks
1 Tbsp. boiling water
Salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
General

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