How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hollandaise ?

You need 5 ingredients. The key ingredients include: 2 large egg yolks, 1 tablespoon warm water, 1 tablespoon fresh lemon juice, 3/4 teaspoon coarse salt, and more.

Is Hollandaise suitable as general?

Yes, Hollandaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Hollandaise ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollandaise Recipe

Name: Hollandaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large egg yolks; 1 tablespoon warm water; 1 tablespoon fresh lemon juice; 3/4 teaspoon coarse salt; 1/2 cup (1 stick) unsalted butter

Hollandaise – a delicious recipe with egg yolks, water, lemon juice, coarse salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large egg yolks
1 tablespoon warm water
1 tablespoon fresh lemon juice
3/4 teaspoon coarse salt
1/2 cup (1 stick) unsalted butter

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Quick Info

Servings
4 servings
Category
General

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