How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hollandaise?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, 1 Tbsp. lemon juice, 2 egg yolks, beaten, 2 Tbsp. milk, and more.

Is Hollandaise suitable as general?

Yes, Hollandaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Hollandaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollandaise Recipe

Name: Hollandaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 Tbsp. lemon juice; 2 egg yolks, beaten; 2 Tbsp. milk; 1/2 tsp. dry mustard; 1/4 tsp. salt; dash of Tabasco

Hollandaise – a delicious recipe with margarine, lemon juice, egg yolks, milk, dry mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. margarine
1 Tbsp. lemon juice
2 egg yolks, beaten
2 Tbsp. milk
1/2 tsp. dry mustard
1/4 tsp. salt
dash of Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

Eats Now Editorial Team

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Hollandaise

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