How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holland Salad?

You need 6 ingredients. The key ingredients include: 1 c. diced, cooked beef or veal, 1 large apple, peeled and diced, 1 large sour pickle, minced, 1 Tbsp. vegetable oil, and more.

Is Holland Salad suitable as salads?

Yes, Holland Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Holland Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holland Salad Recipe

Name: Holland Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced, cooked beef or veal; 1 large apple, peeled and diced; 1 large sour pickle, minced; 1 Tbsp. vegetable oil; 1 1/2 Tbsp. vinegar; 2 Tbsp. mayonnaise

Holland Salad – a delicious recipe with veal, apple, sour pickle, vegetable oil, vinegar, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. diced, cooked beef or veal
1 large apple, peeled and diced
1 large sour pickle, minced
1 Tbsp. vegetable oil
1 1/2 Tbsp. vinegar
2 Tbsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Salads

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Holland Salad

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