Holiday Wreaths

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   1.

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   Melt margarine in large saucepan over low heat.

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   Add marshmallows and stir until completely melted.

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   Remove from heat.

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   Stir in food coloring.

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   2.

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   Add KELLOGG'S CORN FLAKES cereal.

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   Stir until well coated.

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   3.

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    Portion warm cereal mixture evenly by using a 1/4 cup dry measure coated with cooking spray.

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    Using sprayed fingers, quickly shape into individual wreaths.

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    Dot with cinnamon candies, using prepared frosting to hold candies in place.

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    Store in single layer in airtight container.

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    Note

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    Use fresh marshmallows for best results.

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    Children should be supervised.

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    Green paste food coloring makes the best color for wreaths.

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    MICROWAVE DIRECTIONS: Microwave margarine and marshmallows at HIGH 2 minutes in microwave-safe bowl.

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    Stir to combine.

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    Microwave at HIGH 1 minute longer.

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    Stir until smooth, then add food coloring.

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    Follow steps 2 and 3 above.

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    TO MAKE ONE LARGE WREATH: Press warm cereal mixture in 5 1/2-cup ring mold coated with cooking spray or shape in ring on serving plate.

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    Remove from mold and dot with red candies.

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    Slice to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.