How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 large can LeSueur English peas, drained, 1 large can Shoepeg corn, drained, 1 small jar pimentos, drained, 1 c. celery, chopped, and more.

Is Holiday Vegetable Salad suitable as salads?

Yes, Holiday Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Holiday Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holiday Vegetable Salad Recipe

Name: Holiday Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can LeSueur English peas, drained; 1 large can Shoepeg corn, drained; 1 small jar pimentos, drained; 1 c. celery, chopped; 1 c. bell pepper, chopped; 1 c. purple onion, chopped; 3/4 c. vinegar; 1/2 c. sugar; 1/2 c. cooking oil

Holiday Vegetable Salad – a delicious recipe with peas, corn, pimentos, celery, bell pepper, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can LeSueur English peas, drained
1 large can Shoepeg corn, drained
1 small jar pimentos, drained
1 c. celery, chopped
1 c. bell pepper, chopped
1 c. purple onion, chopped
3/4 c. vinegar
1/2 c. sugar
1/2 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Salads

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Holiday Vegetable Salad

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