How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Sweetbread?

You need 9 ingredients. The key ingredients include: 12 egg yolks, 1 c. sugar, 1 large cake yeast, 1/4 c. warm water, and more.

Is Holiday Sweetbread suitable as baking & desserts?

Yes, Holiday Sweetbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Sweetbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Sweetbread Recipe

Name: Holiday Sweetbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 egg yolks; 1 c. sugar; 1 large cake yeast; 1/4 c. warm water; 2 c. milk; 1 c. butter; 1 tsp. vanilla; 8 c. flour; egg white

Holiday Sweetbread – a delicious recipe with egg yolks, sugar, cake yeast, warm water, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 egg yolks
1 c. sugar
1 large cake yeast
1/4 c. warm water
2 c. milk
1 c. butter
1 tsp. vanilla
8 c. flour
egg white

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2915 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Holiday Sweetbread

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