How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Applesauce?

You need 10 ingredients. The key ingredients include: 6 pounds tart apples (about 18 medium), peeled and quartered, 1 cup apple cider or juice, 3/4 cup sugar, 2 tablespoons lemon juice, and more.

Is Spiced Applesauce suitable as baking & desserts?

Yes, Spiced Applesauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spiced Applesauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Applesauce Recipe

Name: Spiced Applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds tart apples (about 18 medium), peeled and quartered; 1 cup apple cider or juice; 3/4 cup sugar; 2 tablespoons lemon juice; 1 cinnamon sticks (3 inches); 1 teaspoon ground ginger; 1 teaspoon vanilla extract; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground mace; 1/4 to 1/2 teaspoon ground cardamom

Bake this irresistible Spiced Applesauce at home. Made with tart apples, apple cider, sugar and lemon juice. Easy step-by-step instructions included.

This Spiced Applesauce relies on simple, everyday ingredients such as apple cider or juice, sugar, lemon juice and cinnamon sticks (3 inches). It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spiced Applesauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Applesauce

Tips for the best results

Variations & substitutions

My Personal Notes

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