Holiday Sweet Potato Casserole Recipe

Name: Holiday Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large sweet potatoes, peeled and quarterd; ¾ cup granulated sugar; 1 ½ cups butter, divided; 2 eggs, beaten; 12-1 cup crushed pineapple; 1 teaspoon vanilla; ½ teaspoon allspice; ½ teaspoon cinnamon; ½ teaspoon nutmeg; ⅓ cup milk; ¼ cup orange juice; ¼ cup Bourbon, up to 1/4 c; ½ cup brown sugar; ⅓ cup flour; 1 cup chopped pecans; 1 cup shredded coconut

Servings: persons

4 large sweet potatoes, peeled and quarterd
¾ cup granulated sugar
1 ½ cups butter, divided
2 eggs, beaten
12-1 cup crushed pineapple
1 teaspoon vanilla
½ teaspoon allspice
½ teaspoon cinnamon
½ teaspoon nutmeg
⅓ cup milk
¼ cup orange juice
¼ cup Bourbon, up to 1/4 c
½ cup brown sugar
⅓ cup flour
1 cup chopped pecans
1 cup shredded coconut

1
Boil sweet potatoes until you can easily stick a fork in them,
2
Drain the potatoes and mash , I personally prefer to whip them with a hand mixer.
3
Add granulated sugar, 1/2 cup of the butter, eggs, vanilla, spices, milk, oj and bourbon if desired, and mix well.
4
Spread in a 9 x 13 baking dish.
5
For the topping: melt the remaining butter, add brown sugar, flour, pecans, and coconut.
6
Mix well.
7
Spread over the top of the sweet potatoes and bake at 350 degrees for approximately 30 minute If the coconut starts to get too brown, cover it with foil.

1417

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 large sweet potatoes, peeled and quarterd, ¾ cup granulated sugar, 1 ½ cups butter, divided, 2 eggs, beaten, and more.

Yes, Holiday Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Sweet Potato Casserole

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