How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Stuffing(Heart Healthy) ?

You need 12 ingredients. The key ingredients include: 1 Tbsp. liquid magarine, 1 onion, chopped, 4 stalks celery (including tops), chopped, 4 to 6 green onions, thinly sliced, and more.

Is Holiday Stuffing(Heart Healthy) suitable as general?

Yes, Holiday Stuffing(Heart Healthy) falls under the General category and is a great choice for this type of meal.

How do I store leftover Holiday Stuffing(Heart Healthy) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Stuffing(Heart Healthy) Recipe

Name: Holiday Stuffing(Heart Healthy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. liquid magarine; 1 onion, chopped; 4 stalks celery (including tops), chopped; 4 to 6 green onions, thinly sliced; 1/2 lb. mushrooms, chopped; 6 c. bread crumbs (day old bread); 2 tsp. dried sage; 1 tsp. dried marjoram; 1/2 tsp. celery salt; 1/2 tsp. dried oregano; 1/4 tsp. dried thyme; 1/2 c. chopped fresh parsley

Try this homemade Holiday Stuffing(Heart Healthy) recipe the whole family will love. Made with liquid magarine, onion, stalks celery and green onions. E…

This Holiday Stuffing(Heart Healthy) relies on simple, everyday ingredients such as liquid magarine, onion, chopped, mushrooms, chopped and bread crumbs (day old bread). It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Holiday Stuffing(Heart Healthy)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions