How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Strata(Breakfast Or Brunch) ?

You need 10 ingredients. The key ingredients include: 10 slices day old bread, quartered, 10 oz. ham, chopped (2 c.), 6 oz. sharp Cheddar cheese, grated (1 1/2 c.), 1 1/2 c. finely diced green peppers, and more.

Is Holiday Strata(Breakfast Or Brunch) suitable as breakfast?

Yes, Holiday Strata(Breakfast Or Brunch) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Holiday Strata(Breakfast Or Brunch) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Strata(Breakfast Or Brunch) Recipe

Name: Holiday Strata(Breakfast Or Brunch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices day old bread, quartered; 10 oz. ham, chopped (2 c.); 6 oz. sharp Cheddar cheese, grated (1 1/2 c.); 1 1/2 c. finely diced green peppers; 1 c. sliced onions; 8 large eggs; 3 c. milk; 1 1/2 tsp. mustard; 1/4 tsp. paprika; 1/2 tsp. pepper

Start your day right with this Holiday Strata(Breakfast Or Brunch) recipe. Made with bread, ham, Cheddar cheese and green peppers. Easy step-by-step ins…

This Holiday Strata(Breakfast Or Brunch) relies on simple, everyday ingredients such as day old bread, quartered, ham, chopped (2 c.), finely diced green peppers and sliced onions. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Holiday Strata(Breakfast Or Brunch)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions