Holiday Stars Recipe

Name: Holiday Stars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. vegetable shortening; 1 1/2 c. sugar; 2 eggs; rind of 1 lemon, grated; 3 Tbsp. milk; 4 c. all-purpose flour; 3 tsp. baking powder; 1/4 tsp. salt; jam (grape, raspberry, blackberry, etc., even strawberry); confectioners sugar

Servings: persons

1 1/3 c. vegetable shortening
1 1/2 c. sugar
2 eggs
rind of 1 lemon, grated
3 Tbsp. milk
4 c. all-purpose flour
3 tsp. baking powder
1/4 tsp. salt
jam (grape, raspberry, blackberry, etc., even strawberry)
confectioners sugar

1
Cream shortening and sugar.
2
Beat in eggs, lemon rind and milk.
3
Stir in flour, baking powder and salt.
4
Mix well; chill 1 hour.
5
Roll out on floured surface to 1/8-inch thickness.
6
Cut into 144 stars or any other holiday pattern you would like.
7
Cut 1-inch holes in center of half the stars.
8
Bake on a cookie sheet in preheated 375u00b0 oven for 7 to 10 minutes, or until lightly browned.
9
Cool; spread with jam or jelly on solid cookies.
10
Top each with cookie with hole in center.
11
Sprinkle with confectioners sugar.

1304

kcal

Calories

Fat

275

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/3 c. vegetable shortening, 1 1/2 c. sugar, 2 eggs, rind of 1 lemon, grated, and more.

Yes, Holiday Stars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Stars

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